Skip to product information
1 of 4

WAKABA

WAKABA Organic Super Premium Grade Matcha 30g – Rich Umami & Smooth Taste

WAKABA Organic Super Premium Grade Matcha 30g – Rich Umami & Smooth Taste

Login view wholesale price
Approved B2B customers only

Not yet approved? Request wholesale access.
Taxes included. Shipping calculated at checkout.
Quantity

WAKABA Organic Super Premium Grade Matcha

Wholesale retail pack: This product is supplied through WAKABA’s B2B store for resale by cafés, tea shops, specialty retailers and other professional partners.

WAKABA Organic Super Premium Grade Matcha offers a rich, smooth Japanese matcha experience for pure preparation, premium lattes and special tea moments.

Made from organically grown tea leaves from Uji and Kagoshima, it combines pronounced umami and natural sweetness with a fresh aroma and clean finish. It sits between our Premium and Ceremonial grades, making it a versatile choice for customers who want greater depth while retaining flexibility.

WAKABA is a Japanese-led matcha specialist based in Düsseldorf, Germany. Since opening our first matcha café in 2018, we have combined Japanese tea knowledge with practical experience serving matcha to European customers.

Taste Profile

  • Rich and smooth
  • Pronounced umami
  • Natural sweetness
  • Fresh vegetal aroma
  • Clean, rounded finish
  • Low bitterness when prepared correctly

Recommended Uses

  • Pure matcha and usucha
  • Premium hot and iced matcha lattes
  • Daily tea rituals
  • Signature matcha drinks
  • Matcha tastings

Product Information

  • Product: Organic Japanese matcha powder
  • Grade: Super Premium
  • Origin: Uji and Kagoshima, Japan
  • Pack size: 30g
  • Organic certification: EU Organic — control body: DE-ÖKO-013

Preparation for Pure Matcha

Sift approximately 2g of matcha into a bowl. Add 60–70ml of warm water at approximately 70–80°C and whisk briskly until smooth with a fine layer of foam.

Preparation for a Matcha Latte

Sift approximately 2–3g of matcha into a bowl or cup. Add 30–50ml of warm water at approximately 70–80°C and whisk until smooth. Combine with around 180–220ml of milk or a plant-based alternative.

Why Choose WAKABA

WAKABA combines Japanese-led tea expertise with real café experience in Europe. We select matcha for its flavour, quality, colour and ease of preparation.

View full details